KIDS MEALS
Includes beverage and choice of side. 7
Side choices: Chips, fruit cup, or veggie stix.
Substitute French fries 1

Toasted Ravioli with Marinara

Cheese Quesadilla. Add shredded chicken 3

Breaded Chicken Bites.

1/2 Turkey and American cheese sandwich on wheat.

Garden Salad. Add Chicken 3

STARTERS

Pretzel Bites – with cheese or honey mustard  9

Roasted Red Pepper Hummus -with Pita & Veggie stix. 11

Chicken Strips - Plain, buffalo, barbecue or Carolina.
Served with veggie stix. 9


Stuffed Bellos - Two Portobello mushrooms, filled with
made-in-house spinach artichoke dip &
topped with provolone cheese.  10

Toasted Ravioli - Traditional beef and pork, sprinkled
with Parmesan cheese. Served with marinara. 9

Sweet Potato Waffle Fries - A basket of sweet potato fries. Served with maple-ranch dip. 9

Jalapeno Poppers - Breaded, cream cheese stuffed jalapenos. Served with ranch. 9

We host local live entertainment Friday & Saturday nights from 7pm - 10pm. Most of our music is comprised of singles or duos, so that you may comfortably talk! 

Live Music


​​Creve Coeur Lakehouse was established in June 2006. We are a single location, family owned bar & grill.

TACOS
Three of one kind in flour tortillas

Fish - English battered fish, lettuce, pineapple salsa, drizzled with fresh lime crema. 12

Barbecue Pork - Lettuce, Lakehouse cole slaw and pulled pork with Sweet Baby Ray's barbecue sauce. 12

Chicken -Smoked shredded chicken, lettuce, tomatoes, red onion and feta cheese drizzled with a spicy aioli. 12

Mediterranean - Portobello mushroom, red pepper, kalamata olives, red onions, feta cheese, and
Italian seasoning, with a drizzle of balsamic
on a bed of spinach. 12 Add grilled chicken. 3

We are open DURING NICE WEATHER with limited seating on the patio.

 Tues - Thurs 12PM - 8PM / Fri - Sat 11AM - 8PM / Sun 11AM - 5PM 
MASKS ARE REQUIRED! 
We are on a first come first serve basis. We suggest you come inside to see if we have seating available. 
If seating is unavailable, you may get on the wait list, and we will call you when a table is available.
Feel free to take a walk, enjoy the two native flower gardens or watch the wildlife.

SANDWICHES
Served with Fries, Chips, Potato Salad or Cole Slaw

Buffalo Chicken - Breaded chicken breast tossed in Frank's Red Hot and topped with pepperjack cheese.
Served with ranch or bleu cheese. 11

Mallard Club - Turkey, Cheddar, ham, pepperjack, bacon, lettuce, and tomato on toasted sourdough.
Served with a side of mayonnaise. 11

Tomato and Cheese Melt - Tomato slices, spinach,
brie, rosemary, & provolone on multi-grain wheat bread. Served with a side of basil - pesto mayonnaise. 10
Add bacon. 2

BLT - Crispy bacon, lettuce, and tomato slices on toasted multi-grain wheat bread. Served with a side of
tomato basil aioli. 11 Add guacamole. 3

Hawaiian Pork - Shredded barbecue pork topped with pineapple salsa. 12

Coeur don Bleu – Breaded chicken breast topped
with ham and Swiss. 12

Our event coordinator would be happy to discuss your event with you. Call Patricia @ 314-576-7200 or email
​CCLakehouse@gmail.com

GRILL
Served with Fries, chips, potato salad or Cole Slaw

CHOOSE YOUR PROTIEN :
Half pound Beef Burger
Veggie Burger

CHOOSE YOUR STYLE :

Classic - Simple and delicious. 11
Add Cheese 1 Add Bacon 2

Lakehouse - Topped with spinach-artichoke stuffed
Portabella mushroom and provolone cheese. 15

Diablo - Pepper-jack cheese, sliced jalapenos and
a side of Frank's Red Hot. 13

Frisco Style - Swiss cheese, Thousand Island dressing
and onion straws, served on sourdough. 13

Barbecue - Cheddar cheese, Sweet Baby Ray's
and onion straws. 13

Black and Bleu - Bleu cheese crumbles and
strips of smokey bacon. 13

Private Events


SALADS
Chicken Taco – tortilla chips, chicken breast, shredded cheese and diced tomato. 12 Add pineapple salsa. 2 Add guacamole. 3
Dressing Suggestion : Salsa Ranch

Buffalo Chicken - grilled chicken, shredded cheese, tomato, & Frank's Red Hot. 12
Dressing suggestion: Bleu Cheese or Ranch

Fried Chicken Salad - fried chicken strips, egg,
tomato, and cheese. 13 Add bacon 2
Dressing suggestion: Honey-Mustard


Lakehouse Chef - ham, Swiss, turkey,
Cheddar, egg, bacon and tomato. 13
Dressing suggestion: Golden Italian Light

Spinach-Mediterranean - Spinach & Spring mix with Portobello mushrooms, roasted red peppers, kalamata olives, red onion and feta cheese. 12
Add grilled chicken. 3
Dressing suggestion: Balsamic Vinaigrette

Summer - Baby spinach & spring mix with walnuts, strawberries, blueberries, mandarin
oranges, and feta cheese. 12
Add grilled chicken. 3
Dressing suggestion: Fat-free Raspberry or Toasted Sesame & Poppy Seed

ouR menu


About

The Lakehouse

+1.3145767200

2160 Creve Coeur Mill Road, Saint Louis, MO, USA


Our food is made to order fresh. We strive to offer a variety of choices including traditional American, Bar Appetizers, Vegetarian and Gluten Free. 

 SIDE CHOICES -
 Kettle Chips
Lakehouse Coleslaw
Potato Salad

SUBSTITUTE
French Fries  1
Onion Straws  2
Sweet Potato Waffle Fries  3
Garden Salad  3
Caesar Salad  3
Bleu Cheese Wedge  3

Creve Coeur Lakehouse

Bar & Grill


WRAPS
Served with your choice of Chips, Potato Salad or Cole Slaw


Buffalo Chicken - Grilled chicken, Frank's Red Hot, lettuce, tomato, and shredded cheese with a
side of ranch or bleu cheese. 12

Chicken Caesar - Grilled chicken breast, romaine lettuce, Parmesan cheese, and Caesar dressing. 13

Club - Turkey, cheddar, ham, pepper-jack, bacon, tomato, and lettuce. Served with mayonnaise. 12

BLT - Bacon, lettuce, and, tomato. Served with a side of tomato basil aioli. 11 Add Guacamole 3

NACHOS
½ order (1-2 people) Full order (3-4 people)

Cheese - Mozzarella and Monterrey-Cheddar cheeses with a center of lettuce, tomatoes, jalapenos, and sour cream. Served with a side of salsa. 11 Half-order 7

Chicken – Pulled chicken and mozzarella with a center of lettuce, tomatoes, jalapenos, and sour cream. Served with a side of salsa. 13 Half-order 8

Buffalo Chicken - Mozzarella, pulled chicken, a drizzle of Frank's Red Hot with a center of lettuce, tomatoes, jalapenos, and a side of ranch. 13 Half-order 8

Barbecue Pulled Chicken - Pulled seasoned chicken and mozzarella with Sweet Baby Rays.
Served with a center of lettuce, tomatoes, jalapenos, and sour cream. 13 Half-order 8

Barbecue Pulled Pork - Pulled Pork and mozzarella drizzled with Sweet Baby Ray's barbecue sauce.
Served with a center of pineapple salsa
and sour cream. 13 Half-order 8


Portobello Nachos - Topped with Mozzarella cheese, feta cheese, Portobello mushroom, roasted red pepper, red onion and kalamata olives. 
​Served with a center of lettuce, tomatoes, jalapenos, and sour cream. 13 Half-order 8